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1. Food biotechnology : an introduction / Dean Madden Monografia Publication Washington : ILSI Press, 1995 Description [6], 37 p. : il. ; 21 cm LocationBiblioteca Egas Moniz Availability Reference (1).

2. A simple guide to understanding and applying the hazard analysis critical control point concept / ILSI Europe Scientific Committee on Microbiology Monografia Publication Washington : International Life Sciences Institute, 1993 Description 12 p. : il. ; 21 cm LocationBiblioteca Egas Moniz Availability Available (1).

3. Oxidants, antioxidants and disease prevention / Lillian Langseth Monografia Publication Washington : International Life Sciences Institute, 1995 Description 24 p. : il., tabelas ; 21 cm LocationBiblioteca Egas Moniz Availability Available (1). Reference (1).